Our 5-star Google reviews speak for themselves — we’re proud to be the leading provider of accredited short courses in Australia.

Our comprehensive, government-approved Manual Handling (Hospitality) course provides the essential skills and knowledge needed to perform manual tasks safely in kitchens, restaurants, bars, cafés, and food-service environments. It leads to a nationally recognised qualification and is delivered entirely face to face — no online theory or homework. Arrive with no prior experience and leave that same day qualified to move food products, equipment, and supplies safely in accordance with Australian WHS standards.

You’ll learn how to identify manual handling risks, use proper lifting and movement techniques, operate manual handling aids, and reduce the risk of workplace injuries. You’ll also gain hands-on experience performing realistic hospitality tasks such as carrying trays, lifting stock, moving kitchen equipment, and handling deliveries under supervision — ensuring you’re confident, compliant, and job-ready for real hospitality and food-service settings.

The booking table below is for our Manual Handling (Hospitality) training venues across Australia

If you would like to see information about specific locations, click the Info button.

National Courses Pty Ltd (RTO 41072) is a Registered Training Organisation approved by the Australian Skills Quality Authority (ASQA) to deliver nationally accredited Manual Handling (Hospitality) training throughout Australia. Our courses are developed to meet the latest national standards, ensuring every participant gains the knowledge, confidence, and practical skills to perform manual tasks safely, reduce the risk of injury, and maintain full WHS compliance in healthcare and related workplaces.